Curd Rice

Source:Nazia

Ingredients:

Boiled basmati rice-2 cups

Curd                     -2 1/2 cups

(you can slightly vary curd:rice ratio to reach desired consistency)

Asafoetida            -2 pinches

Milk                     -1/4 cup

or
Milk powder        -1 tsp
Butter                   -1/4 tsp(optional)
Sesame oil            -2 tbsp
Mustard seeds      -1 tsp
Channa dal           -1 tbsp
Dry chillies            -2 nos
Green chilliies        -2 or 3 nos(slit into two)
Ginger                   -1 tbsp(finely chopped)
Curry leaves          -1 string

Method:
In a bowl add curd,milk,asafoetida,salt,butter and mix rice and mash well and keep it aside.In oil, splutter mustard seeds,dry chillies  as well as green  chillies ,channa dal,ginger,curry leaves.Once sauted add this to the rice and mix . Your curd-rice is ready to be served.