Ingredients:
Paneer -50gm
Soyachunks -1/4 cup
Green peas -1/4 cup
Onion chopped -1
Tomato chopped -1
Greenchillies chopped -4
Ginger crushed -11/2inch piece
Garlic crushed -1 1/2 tsp
Coriander powder -2tsp
Chilli powder -1/4 tsp
Turmeric powder -1/4 tsp
Grated coconut - 2tbsp
Fennel powder -1 tsp
Poppy seeds -1/2tsp
Oil - 2tsp
Salt as required
Method:
Keep soya chunks in hot water for sometime.Squeeze out the water from it and cut into small pieces.Cut paneer too into small cubes.
Make a paste of grated cococnut ,poppy seeds and fennel powder and keep aside.
Heat oil in a pan.Add chopped onion ,chopped tomatoes,green chillies,crushed ginger and garlic.Saute well.Add chilli powder,turmeric powder,coriander powder and saute again.To this add paneer pieces,soya pieces and green peas along with half cup water.When it is half cooked add the ground paste and cook again.Allow it to boil.Serve with roti ,rice ....
Source:Vanitha
