This was shared by Nazia
Ingredients:-
Boiled basmati rice -2 cups
Big Lime -1 1/2
Mustard seeds -half tsp
Dry chilli -3
Green chilli -2(sliced in half)
Ginger -1tsp(finely chopped)
Small cumin seeds -1tsp
Asafoetida(kayam) -pinch
Channa dal -1tbsp
Turmeric powder -1/2 tsp unheaped(for colour)
Salt -1/4 tsp
Sesame oil
Curry leaves
Method:-
In oil ,splutter mustard seeds and saute drychillies.Add green chilli,ginger,cumin,channa dal,turmeric on medium flame.Then add curry leaves, lime juice (squeezed through a strainer) , a of pinch asafoetida and salt.Mix well .Now add the boiled rice to this and mix. Your lemon rice is all ready to be served.
This is a yummy preparation which takes just minutes and can be served with just a pickle ,chutney or french fries.
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