Fish Bread Roll

Ingredients:

Fish Fillets(with bone removed.)              -1/2pound(1/4 kg)
Turmeric powder                                    -1/4 tsp
Vinegar                                                   -1/2tbsp
Pepper Powder                                       -1 tsp
Onion (chopped finely)                            -1

Ginger (chopped finely)                            -1/2 tsp

Curry leaves(chopped)                             -1 sprig

Green chilli                                               -1

Egg                                                          -1
Potato (boiled)                                         -2
Garam masala                                         -1/2 tsp

Bread slices                                              -1 full bread

Bread crumbs                                           -1 cup
Oil                                                            -1 tbsp

Procedure:

Marinate the cleaned fish pieces with pepper powder,salt,vinegar,turmeric powder .Steam it and scramble .In a frying pan,add 1 tbsp of oil.Saute onion,ginger,green chilli and curry leaves.Add scrambled fish,mashed potato and salt to this.Saute till all the moisture is lost.

Cut the brown sides from the bread.keep the fish filling to this and roll it.

Dip it in the beated egg .Now roll it in bread crumbs.

                                                                                                          

Keep a frying pan in stove.Add enough oil for deep frying.Fry the roll and serve hot with sauce.