The orange Lady (Orange Pudding)

Ingredients:

  Milk                             -1 1/2 cups

 Orange Juice                 -1/2 cup

 Yolk                             - 2 eggs

 Sugar                            -1/2 cup

 Cornstartch                   - 3 tbsp

 Gelatin                          -1 tbsp( unflavoured)

 Orange essence             -1/4 tsp

 Orange rind grated         -1 tbsp

 (the skin of orange)

 

Preparation:

  Beat the egg yolks slightly , add sugar.

Cook in a heavy saucepan,the beated egg mixture together with milk and orange rind,stirring constantly.Add  corn startch and gelatin( as per the package instructions) slowly  and  cook until the mixture thickens sufficiently to coat the spoon.Remove from fire and add orange juice and orange essence .Allow it to cool.Decorate with orange slices.Chill atleast for an hour and  serve.